EXPANDABLE DOUGH CUTTER

Fantes Cousin Daniele's Expandable Dough Cutter cuts multiple strips of dough at once, all uniformly sized to cook evenly. Cut a variety of widths, from narrow 3/8-inch to 4 7/8-inch wide, and up to 7/8-inch thick. It performs the tasks of multiple kitchen tools in one. Use it as a noodle cutter to cut strips for homemade pasta, like fettuccine, lasagna, and egg noodles. Cut across the strips for squares to make farfalle, garganelle, gnocchi, or ravioli. A must-have of baking tools for desserts and treats, cut strips for pie lattices, or squares for turnovers, cookies, and breadsticks. The width between cutting wheels easily adjusts to cut 4 uniform-sized strips of dough at once. Simply loosen the wing nut, adjust the frame to the desired width, and tighten the wing nut to lock it in place. Roll out the dough according to the recipe and dust it with flour. Place cutter wheels at the edge of the dough, hold it by the frame and roll across the dough with light pressure. Separate the dough strips and prepare them according to the recipe. Cousin Daniele's Expandable Dough Cutter wheels and frame are made from stainless steel.

• Dimensions: Closed: 2.25" x 9.50", Expands: 19.5", Wheel: 2.25" diameter
• Dimensions Packaged: 3.625" L x 2.875" W x 12.375" H 1 lb 9 oz
• Care & Use: Wipe to clean; do not submerge
• Made in Italy